Fatemeh Razzaghi Borkhani, Ahmad Rezvanfar, Syed Hamid Movahed Mohammadi, Syed Yousof Hejazi,
Volume 4, Issue 3 (9-2017)
Abstract
Agricultural development depends on increasing production and productivity and reducing risks threatening the agricultural sector and in the shadow of extension risk management that can be prevented of wasting and damage to agricultural crops and the provision of necessary domestic agricultural production, also providing export and currency-made to advance the country's development goals. Pay attention to the strategic location of Mazandaran in citrus products, natural hazards that threaten citrus production each year in the economic development, production and exports and providing sustainable livelihoods to farmers affected negatively. Agriculture and in particular the subdivision gardening, due to dependence on weather conditions, the brunt of climate change is undergoing, horticulture stable on long-term behavior growers to ensure the stability and productivity of the land in the future is created and the expectations and concerns of the community intended to provide a food healthy and security to protect the environment and natural hazards reduction is concerned.
The main purpose of this study was to investigate Mechanisms of Reducing Natural Disasters and Risk Management to Sustainable of Citrus Gardens in Mazandaran Province. The Population consists of all citrus farmers in the villages of 12 counties of Mazandaran province, a sample of 290 farmers was selected by using proportional random sampling method among 122361 citrus Orchard men. Data were collected by means of a questionnaire. The Validity of questionnaire was determined through sustainable agriculture experts of Mazandaran County and some faculty members at the University of Tehran, Department of Agricultural Extension and Education, Agricultural Management and Development. The reliability was found to be acceptable. Diagnostic validity by using an average variance extracted (AVE) and reliability by using Cronbach's alpha and composite reliability (CR) were confirmed. To explain the mechanisms Confirmatory Factor Analysis (CFA) was used to modeling the structural equations using LISREL software, version 8.80.
According to the results of the ranking factors related to the mechanism in dimensions, "supportive - credit", "environmental - spatial", "socio-participation", "knowledge-awareness", "infrastructure-institutional "," educational –informational" and "economic factors" respectively were mostly mechanisms and strategies based on factor coefficient. Among the credit-supportive, "insurance" has had the most important role in the structure of credit-supportive factor, thus, according to the regional agricultural insurance and damages in the event that the actual performance of the target area is less than the guaranteed performance is a good solution. One of the major goals of sustainable agricultural systems is decreasing vulnerability and improving sustainable livelihoods in rural people. Therefore adoption of GAP technologies has emphasized to increase elimination of pest with minimum impact on the environment, human health and access to sustainable agricultural development, (achieve to environmental, economic and social sustainability) as well as attention to the sustainability of on-farm activities to certain safety and quality of food and non-food agricultural crops. According to the study, understanding and awareness of farmers to improve skills and farming and horticulture management techniques to reducing natural disasters and risk management and expand the participation of farmers in risk management, to develop processing and packaging industries, convenient and refrigeration practices for storage and preservation of agricultural and horticultural crops, in addition to communication channels network through demonstration farms, farmer field schools, workshops, field days, meeting, SMS, and information and communication channels carried by ICT as necessary solutions recommended. This Provides Information and knowledge share among orchardist and strengthening local associations and with each other. This process helps them to increase their awareness about mechanisms of reducing natural disasters and risk management to sustainable of citrus gardens and find positive attitude toward it. This output complete sustainability goals of agriculture through improving social sustainability. In order to access growers to timely sales service products, the establishment of a new extension system based on an available market with up to date and secure information as Marketing Information Services (MIS) could be a suitable strategy for orchardists in order to access sustainable development.
Hasan Jems, Saman Maleki, Abuzar Nasiri, Soraya Derikvand,
Volume 10, Issue 1 (5-2023)
Abstract
1- Introduction
Desert dust is formed under the influence of the special weather and environmental conditions of desert areas, enter the atmosphere. Localized hurricanes caused by ground air instability and sweeping dry deserts clear silt and sand particles enter the atmosphere from the surface. Ecologically as well as physically desert dust Effects such as pulmonary heart disease, disruption of plant physiological circulation, and erosion of growing structures include heavy metals deposited on soil surfaces, water surfaces, and canopies Plant surfaces that cause chemical changes and physiological damage to environmental ecosystems. Difficult Metal generally refers to a group of metal elements with a specific gravity of 6g/cm3 or more. Atomic weight greater than 50 g. Heavy metals important from an environmental point of view Cadmium, arsenic, cobalt, vanadium, zinc, mercury, iron, manganese, nickel, lead, chromium, copper, that do not decompose naturally. In addition, the long life of heavy metals is also considered. In the studies that have investigated the effect of dust on citrus fruits, it has been very few and even garden plants have been done on a case-by-case and limited basis. Citrus and especially oranges are one of the important and economic garden products in Iran, which are cultivated in tropical areas with mild and cold winters. Khuzestan plain, especially Dezful, is one of the poles of citrus and orange cultivation. But in Khuzestan, it is under the influence of many environmental stresses, which can be mentioned as drought stress and air pollution in the region. The rising trend of the phenomenon of desert dust in recent years has been shown as a danger and its effect on the environmental health and economy of the region is very severe, and the most damage has been reported to the agricultural sector. Although the damage caused by micro-pollens to the agricultural sector is expressed as an economic figure, the effect on plants, especially citrus fruits, remains unknown. Although researchers have studied the effect of fine dust on sugarcane, grapes, legumes, nectarines and peaches in Iran, India and Pakistan, the effect of fine dust on vegetative traits and orange fruit has not been investigated in Khuzestan. Considering that the first step in controlling the effect of air pollution on plants and horticultural crops is to know how it affects the plant, on this basis, the main goal of the current research is to reveal and evaluate the effect of micro-pollens. Desert is on vegetative and reproductive characteristics of Thomson orange in Dezful.
2- Methodology
In order to evaluate the effect of desert pollen on the quantitative and qualitative yield of orange fruit, Thomson variety, a field experiment in the form of randomized complete block design with four treatments and three replications was carried out in Dezful in 2018-2019. The treatments included 1) road dust and desert fine dust, 2) desert fine dust, 3) washing after the occurrence of fine dust and 4) control away from fine dust. The chemical and functional characteristics of the trees were measured after applying the treatments, which included chlorophylls a and b, relative water content of the leaves, number of fruits, diameter and weight of the fruit, soluble solids of the fruit and the final yield of the tree.
3- Results
The results showed that chlorophyll a decreased by 21% and 11%, respectively, in the road dust and desert fine dust treatments compared to the control. Chlorophyll b also decreased to the same amount compared to the control. The diameter of the fruit also decreased by 20% in the desert dust treatment compared to the control. The number of fruits per tree also decreased by 22 and 20% in the treatments of pollen and fine desert dust compared to the control. In the product yield of each tree, in the treatments of road dust combined with desert fine dust and the second treatment, which was only desert fine dust, it decreased by 22 and 17 percent, respectively, compared to the control. Tukey's mean comparison showed that the difference of all quantitative and qualitative characteristics between the treatments was significant and Desert dust has a negative and decreasing effect on the yield of Thomson orange trees; However, washing the trees after the occurrence of micro-pollen removed the effects of micro-pollen on the performance of trees and it even increased compared to the control; So, washing increased the yield of oranges by 40, 35, and 12 percent compared to the first and second treatments of road dust and fine dust, as well as the control.
4- Discussion & Conclusions
Plant growth cycle and biochemical interactions of plants show different reactions under the influence of environmental stresses. The results of previous studies indicated that fine dust and dust storms have been identified as an environmental stress for plants that have a negative effect on grapes, medicinal plants, sugarcane, nectarines, peaches and legumes. The effect of fine dust on the plant can be investigated in several characteristics and periods of plant phenology. In the first stage, the deposition of desert fine dust on the leaves of the plant causes shading and reducing the light received by the leaf pigments. Fruit formation is the most important phenological period of the plant, and the occurrence of environmental stress can affect the yield and products of the plant. The present research showed that the number of fruits in orange trees showed sensitivity to desert pollen and the settling of soil particles on orange flowers reduced the amount of fruit formation and finally the number of healthy and ripe fruits in the trees treated with road dust and Desert fine dust decreased compared to the control. Finally, the yield of control orange trees decreased by 17% and 22%, respectively, compared to desert dust and road dust treatment with desert dust. The yield of cotton plants in China decreased by about 28% compared to Desert dust. It can be concluded that although desert dust and road dust reduce the yield of Thomson orange fruit, washing it compensates for the damage and will be economical from the economic point of view.
Key words: Citrus, Photosynthetic pigments, Fruit yield, Dust, Dezful